| Category | Kentucky Straight Bourbon Whiskey |
|---|---|
| Country | Region | United States, Kentucky |
| Distillery | King of Kentucky / Brown-Forman |
| Age statement | NAS |
| Alcohol % | Proof | 65% | 130 pf |
| Release | Modern Liquor Store store pick, Barrel 00352 |
| Mash bill | Undisclosed Kentucky bourbon mash bill |
| Cask type | New charred oak |
| Price point | $300 |
| Bottle status | Active |
King of Kentucky Single Barrel Cask Strength Store Pick Modern Liquor Store Barrel 00352
Appearance / Color
Deep copper
Nose / Aroma / Smell
Vanilla wafers, spiced pie, polished oak, and a soft cola sweetness.
Flavor / Taste / Palate
Black tea, coconut, dark berries, caramelized sugar, and cask-strength oak.
Finish
Soft cola and nutty oak linger with gentle spice and a rounded barrel heat.
The user-supplied tasting note is the authoritative sensory source for this pick. That note points to a surprisingly composed barrel-strength bourbon: dessert on the nose, darker tea-and-berry structure on the palate, and a cola-oak finish that should make the table pay attention.
King of Kentucky Single Barrel Cask Strength Store Pick Modern Liquor Store Barrel 00352
Category: Kentucky Straight Bourbon Whiskey
Country | Region: United States, Kentucky
Distillery: King of Kentucky / Brown-Forman
Age statement: NAS
Alcohol: 65% | Proof: 130
Release: Modern Liquor Store store pick, Barrel 00352
Mash bill: Undisclosed Kentucky bourbon mash bill
Cask type: New charred oak
Price point: $300
Appearance / Color: Deep copper
Nose / Aroma / Smell: Vanilla wafers, spiced pie, polished oak, and a soft cola sweetness.
Flavor / Taste / Palate: Black tea, coconut, dark berries, caramelized sugar, and cask-strength oak.
Finish: Soft cola and nutty oak linger with gentle spice and a rounded barrel heat.
The user-supplied tasting note is the authoritative sensory source for this pick. That note points to a surprisingly composed barrel-strength bourbon: dessert on the nose, darker tea-and-berry structure on the palate, and a cola-oak finish that should make the table pay attention.